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A tray washer is an industrial cleaning machine designed to wash and sanitize trays used in various industries, including food processing, bakeries, pharmaceuticals, and logistics. It removes food residues, dirt, and other contaminants, ensuring trays are clean and safe for reuse.
Tray washers use high-pressure water jets, rotating nozzles, and detergents to clean trays from all angles. Trays are loaded onto a conveyor system that moves them through stages like pre-wash, wash, rinse, and sometimes sanitization, depending on hygiene requirements.
Most tray washers can clean a variety of tray types, including plastic, metal, and even composite trays. Adjustable settings allow the washer to accommodate different sizes, shapes, and materials, making it versatile for industries with diverse needs.
Using a tray washer improves cleanliness, reduces cross-contamination risks, saves time compared to manual washing, and ensures trays meet industry standards for hygiene. It also prolongs the life of trays by removing buildup that could cause wear or damage.
Routine maintenance includes cleaning or replacing filters, inspecting and unclogging nozzles, checking water pressure, and monitoring detergent levels. Regular maintenance ensures the washer operates effectively and prolongs its lifespan.