Spice & Botanical Processing
Grinding & Pulverizing Units
SS Engineers & Consultants designs turnkey grinding and pulverizing lines for spices, herbs and botanicals — from chili, turmeric and pepper to delicate leaves and roots. Our portfolio includes hammer mills for coarse reduction, pin and turbo mills for fine grinding, and classifier mills for narrow particle-size distributions. Hygienic SS304/SS316 construction, tool-less access and smooth welds support fast changeovers and allergen control in export-grade facilities.
Systems integrate accurate feeding (vibratory or screw), air classification for on-spec fines, and dust collection engineered for low emission and ATEX compliance. For heat-sensitive actives, we offer chilled air and cryogenic assist to protect volatiles, color and potency. Batch recipes, trend logging and OEE dashboards on PLC/SCADA deliver repeatability, traceability and performance visibility across SKUs.
- Hammer, pin/turbo and classifier mills for 20–200+ mesh targets
- Precision feeders with loss-in-weight options for steady throughput
- In-line air classification for tight PSD and reduced over-grinding
- Chilled/cryogenic grinding options to protect aroma and color
- Hygienic, tool-less access with CIP-ready contact parts
- Dust collection, explosion venting and ATEX zoning for safety
See it in Action
Need a Spice Grinding Line Tailored to You?
We integrate feeders, mills, classifiers, dust safety and CIP into a single, recipe-driven line for your mesh targets, aroma retention and global compliance.
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